Author:APPERT, M

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Image for The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years. A Work published by the French Minister of the Interior, on the Report of the Board of Arts and Manufacturers. Translated from the French.

The Art of Preserving All Kinds of Animal and Vegetable Substances for Several Years. A Work published by the French Minister of the Interior, on the Report of the Board of Arts and Manufacturers. Translated from the French.

By: APPERT, M.

Price: £650.00

Publisher: Black, Parry and Kingsbury, 1812.:

Seller ID: 38732


2nd Edition. 8vo. pp. xxv, 164, [2, publisher’s catalogue]; folding plate as frontispiece. Original boards, paper spine, paper title label a little chipped but an excellent copy. With a Cortachy Castle book ticket; name of C. Ogilvy, Airly Castle on title page. A pioneering work on food preservation written by the founder of the first food bottling plant in the world. View more info